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Frequently Asked Questions

Station House rooftop ceremony with bride and groom walking down the aisle

FOOD + BEVERAGE MINIMUMS | SERVICE CHARGES | SALES TAX | CLEANING FEES:

  • Based the date and space that is contracted, a food and beverage minimum will be added to your contract. Your beverage package pricing plus your catering invoice will all apply toward reaching your food and beverage minimum. A  service charge and applicable sales tax will apply to all invoiced items. A cleaning fee will be added based on the event spaces selected. Each venue has specific pricing, for more detailed pricing, please submit an inquiry.

CATERING + VENDORS:

  • We proudly work with (5) exclusive catering partners who can curate a menu to suite your event needs. Outside food and beverage is not permitted and all food service must be contracted through one of our existing partners.

  • For any wedding hosted at a SEAM property, we do require a day of wedding planner be contracted. 

  • Additional outside vendors are permitted with Certificate of Insurance and License on file. We are happy to provide references for those vendors who frequent our properties.

DEPOSITS | PAYMENTS | GUESTS COUNTS

  • To secure a space at any SEAM property, a  30% deposit and signed contract are due.

  • An additional catering deposit is due once you have selected your caterer.

  • 120 Days from your wedding date a payment of 50% of the total contract balance is due. 90 Days for any social or corporate event 50% of the total contract balance is due.

  • 14 Days from your wedding date your final guest count and final payment is due.

For venue specific rules and regulations please submit an inquiry online and a venue manager will be happy to provide additional information as it pertains to that specific property.

Tampa Museum of Art couple on the stairs
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